Main
Ingredients:
shavings from one coconut
4 green bananas
1 King Fish
Shrimp
1 lb rice
Chicken Seasoning to taste
Water
Vegetable Oil
Basil
Recommended Ingredients:
Crab
Lobster
Conch
Tomatoes
Onion
Squash
Sweet Pepper
Cut open coconut with the back of
knife, pour out water and shave out the insides into a bowl. Cover shavings
with clean water and then strain shavings. Throw away shavings and put that
coconut flavored water inside your pot. Next, slice open the green bananas
(considered a starch when not ripe) with a knife and cut into small chucks.
Place pieces in a bowl of clean water and pour it all into the pot with coconut
water. Next, cut up all chosen vegetables into bite size pieces and place in
pot. Let all ingredients come to a boil on stove-top Meanwhile, place rice into
another pot with oil and salt (Here’s a Caribbean “Grandmother trick” to get the right amount of water for your
rice – place a large cooking spoon in the pot on top of the rice, stop adding
water where the handle begins – you rice will come out perfect! See photo…Another
tip: do not stir rice at all while it is cooking; keep it on a medium heat;
turn over rice one time once water is
all absorbed). Next, Slice fish into approximately 4 pieces and cover in
chicken seasoning (try to add seasoning to inside of fish for added flavor). Do
the same for shrimp and other chosen seafood. Once the bananas are soft to the
touch and the soup is at a steady boil, add seafood to the pot. Add seasonings
and basil to taste. Let boil for another few minutes until seafood is cooked
through. Finally, serve soup in bowl with a side of rice…Bon Appetit from
Livingston!
Backpacker
Travel Tip
Traveling solo really comes in
handy if you are trying to learn a new language – this way you are not
competing for conversation with the locals if your travel partner out dues you
in language proficiency. My advice, be friendly to every local you encounter
and the majority will watch your back! Only downfall to solo travel is that
sometimes you get charged more for private rooms if you are single (hence, find
a travel buddy to split the bill with once in a while).
Traveler Spotlight “What’s Your Story?”
Shahdaroba Rodd (“Hatman” as we
call him) is a man of simple taste but who lives life to the fullest on the
daily. Originally from Ann Harbor, Michigan, Rodd has been living out of his
car in Key West, Florida for the past 12 years. Rodd is no stranger to Latin
America travel and tells the locals to consider him the “Bobo Gringo”, or the
Silly American. Rodds’ new founded dream is to seek out a place he considers home for retirement somewhere in Central America. He states he’s fond of
Guatemala, Honduras and Panama but adds “I haven’t closed my mind to any
possibilities. I don’t know what I’m looking for but when I see it I’ll know
it”. What inspired Rodd to live down south, an even hotter place than the Keys,
was his introduction to the concept of building infrastructures out of used
plastic bottles. Rodd met a friend, Gerson, who directs Hug It Forward NGO in
Guatemala. Basically, NGOs like Hug It Forward and tons of locals collect
thousands of used plastic bottles and fill them with inorganic trash which creates
schools for Guatemalan children.
Rodd explains he’s already talked
to some land-owners but is still searching for his future home. He hopes to
have the rights to build a house and pool and pay a cheap amount on rent so
that when Rodd finally passes, whatever he builds will be the property of the
family who he lived out his final years with. Rodd says he believes life is
grand adventure (gran adventura) and
reflects his message to others: Don’t be afraid to travel. I didn’t travel
outside of the United States until I was 60 years old out of fear and
economics. The world is not a scary place like they put in the newspapers”. Coincidentally,
Rodd is an author of a book called "Be A Legal Pain-In-The-Ass & Beat Your DUI". Rodd’s final thought to add to this interview was “senorita wanted”.
Did you know?
Did you know that Livingston,
Guatemala is the most diverse Caribbean style town I’ve ever experienced? They
pride themselves with heritages of Garifuna
(African slaves brought the New World – ancestry from the island of Roatan off
Honduras), Caribbean Mayan Indigena
groups and Mestizos/Ladinos (persons
of mixed indigenous and Spanish ancestry). If you want to experience a
fisherman’s lifestyle and are open-minded to Latin and Caribbean culture, than
this is the place for you to visit.
Local
Wisdom of the Month
Ronald Lopez is a tour guide and
business owner in Flores, Guatemala. What made me decide to interview Ronald
was his sincere caring for me during a day of waiting for a bus to Quetzatenango.
As I shuffled myself and my heavy backpack through the bus station in the early
morning I was confused why the bus companies were taking me all the way back to
Guatemala City (which is out of the way to Xela). Ronald pulled me aside and
asked how he could be of help. After I finally paid for my bus ticket to the
city that leaves at 8pm at night I wondering what I was going to do in Flores
all day, Ronald offered to keep my backpack safe in his office while I roamed
the beautiful island. I got on the back of his motorbike and we headed toward
his office. I had utmost trust in Ronald, something I typically shy away from
while traveling alone. We hung out most of the day together when he was not
working – he practicing his English and me my Spanish.
Ronald is 29 years of age and
originally from Quetzaltenango. He decided to move to Flores when his brother
asked for his assistance with his bus company. Ronald really loved the area of
Flores and has been there for 6 years. He quickly found that learning English
was a huge help to communicate with foreign travelers. A while later, Ronald
and a colleague opened a tour guide business called “La Canada de Jaguar” and he
also has his own company called “Onca” (oncatravel@gmail.com). Ronald admits
that his goal in life is to be “successful and have my clients be happy with
their experience here..and to remember me and Flores like, wow, I want to go
back to Guatemala”.
Ronald’s wisdom for travelers and
for life in general really struck a chord in me after hearing this all too
familiar story.. Ronald explained “It’s important to be nice to people who want
to help you explore their country. I don’t like being ignored…two Canadian
women ignored me when I asked if I could help them” and he admits that it was
not a good feeling. Ronald says “I like people to get to know me – I’m not
perfect, but I’m patient. I don’t care if they’re in a bad mood, I’m still
going to say I love them with all my heart and not judge.” Ronald’s final
message: “trust starts in your heart, trust yourself first before you can trust
others”.
The message I took away from this
experience with Ronald was be nice to everyone who approaches you! Keep your
wits up while traveling but always smile and be polite. A simple ‘no thank you’
(muchas gracias pero no) shows you respect that person for trying to help. And
most importantly, don’t be afraid to ask for help and receive it – trust
yourself and your instincts because there are good people everywhere!
Quote
“I do not forget any good deed
done to me & I do not carry a grudge for a bad one.” Victor E. Frankl
Travel Update
I've arrived to my first volunteer/host-family experience in Quetzaltenango (Xela), Guatemala where I'll be teaching conversational English to the students at K'amawik' School. I will be here through the end of May. Photos coming soon.
Travel Update
Sounds like you are having a wonderful time and how lucky to meet such great people like Ronald. Thank you for the rice tip ... fill water to spoon handle. I did not know that and am going to try it. Take Care!!
ReplyDeleteSarah, I am thinking of you and happy to read that you are learning and growing. However, I think you need to tell your inner hamster, "Pepita", that she needs to be quiet! Two words: 'Stay in the Now". Nobody said this would be easy, and it's not supposed to be..otherwise you would never learn and grow. The lessons I learned traveling in Japan at age 21, alone, have served me well throughout life and cherish all you will learn. Think of how your most recent challenge of that exam helped prepare you for this. Remember when I told you "it's not going to matter in a month?" Well, a month has come and gone, hasn't it? Pablo asks about you all the time and we pray for you often at the dinner table. I am proud of you for your perseverance and to have been able to help you push toward the finish line of graduate school.
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